How can I bring "YUMMY" to my pork chops?

I have some boneless pork chops. Usually I fry them or put them in a pan with some kind of soup or sauce. Today that feels boring and I want to step it up. I would love to throw them in the slow cooker, but am thinking the same old boring things I always do. Please help make my supper interesting. It will be for my hubby and 3 children.